Hogie House Sandwiches - Serving Tucson Since 1960

In the summer of 1960, George Raizk gave the Hoagie sandwich a home in Tucson, AZ. In addition to Philly favorites such as the Italian Hogie and the Cheese Steak & Onion, George added the Carmichael, 1/2 Moon Burger, and the Sack o' Steak.

And if you ever wondered why we spell hogie without the "a" its because way back when the sign guy made our sign he messed up and forgot the "a" so George just decided to stick with it. Over the years George treated everyone with the utmost respect. He cared a lot for Tucson, his customers and employees. We will dearly miss him. His family still runs the business and sticks to what George created.

At Hogie House we still do everything ourselves. We slice all our meats and cheese, bulk and cut onions, slice tomatoes, pluck peppers, you name it, we do it every day. We strive to deliver the freshest ingredients on a daily basis. At the Hogie House we keep it old school. We also purchase local and keep the Tucson economy flowing. Come by and visit us sometime.

When you join our e-mail club, you will receive discounts and special offers from Hogie House. You can opt-out at any time and we will not share your info with anyone. Please check our coupons page for money saving coupons.


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